Methionine (Rhodimet NP99) ₦170,000.00
Rhodimet® NP99 is a high-purity, free-flowing DL-methionine powder (minimum 99%) and a critical “life amino acid” for poultry, swine, and aquaculture.
As the primary limiting amino acid in most corn-soybean diets, it is essential for muscle growth, feather development, and maximizing egg production.
This 25kg bulk bag, manufactured by Adisseo, allows farmers to formulate low-protein diets that reduce costs while maintaining peak animal performance and health.
Description
Optimize your feed strategy with Rhodimet® NP99, the world-leading powder source of DL-methionine from Adisseo. Because livestock and poultry cannot synthesize methionine naturally, this supplement is vital for balancing amino acid profiles to prevent stunted growth and metabolic deficiencies.
Key Benefits for Your Farm:
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Maximum Growth & Yield: Acts as a fundamental building block for protein synthesis, helping broilers reach market weight faster and enhancing carcass quality.
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Superior Egg Quality: Direct link to improved egg size, better albumen quality, and stronger eggshells in laying hens.
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Immune & Liver Support: Helps protect the liver from fat degeneration and serves as a precursor to glutathione, a critical antioxidant that defends cells against oxidative stress.
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Feather & Gut Health: Essential for the correct formation of feather cover in poultry and supports the development of a healthy digestive tract for better nutrient absorption.
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Feed Formulation Flexibility: Allows for the reduction of expensive crude protein in rations without compromising animal performance, leading to significant cost savings.
Application & Usage:
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Target Species: Highly recommended for poultry (broilers/layers), swine (piglets/sows), and aquaculture (fish/shrimp).
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Dosage: Typically added at a rate of 0.05% to 0.2% of the final feed, though exact levels should be determined by a nutritionist based on the species and growth stage.
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Safe Handling: This product is for animal use only and is not for human consumption. Store in a cool, dry, ventilated area to maintain its 24-month shelf life.

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